There’s nothing quite like the rich, aromatic taste of a classic Lamb Rogan Josh, and with this Slow Cooker Rogan Josh Recipe, you can enjoy all that deep, spiced flavor with almost no effort. Using my Rogan Josh Curry Kit, you’ll have all the perfectly balanced spices ready to go, so there’s no need for […]
If you love a curry with a real kick, this Slow Cooker Garlic Chilli Curry is the one for you. Packed with bold, fiery flavors and the deep aroma of garlic, it’s the perfect balance of heat and richness — and it couldn’t be easier to make. Using my Garlic Chilli Curry Kit, you’ll have […]
There’s nothing quite as comforting as a creamy, flavorful Butter Chicken, and with this Slow Cooker Butter Chicken Recipe, you can enjoy that rich, indulgent taste with minimal effort. Using my Butter Chicken Curry Kit, you’ll have all the perfectly balanced spices and seasonings ready to go, with no need for measuring or complicated prep. […]
There’s something special about a bold, fiery Madras curry, and with this Slow Cooker Madras Recipe, you can bring that classic heat and depth of flavor to your table with hardly any effort. Using my Madras Curry Kit, you’ll have everything you need to create an authentic, perfectly spiced curry without the fuss of measuring […]
There’s nothing quite like the comforting aroma of a rich, flavourful dopiaza simmering away, and with this Slow Cooker Dopiaza Recipe, you can enjoy all that depth of flavour with almost no effort at all. Using my Dopiaza Curry Kit, you’ll create a restaurant-quality curry right in your own kitchen without needing to measure out […]
Now, this version is the real deal. We’re talking restaurant-style keema rice – soft, fluffy basmati grains stirred through with spiced minced lamb that’s rich, aromatic, and just a little bit addictive. I am actually pretty shocked how this turned out – not only does it taste insanely good, but it requires very little ingredients […]
Chicken Tikka Chilli Masala is the perfect choice if you enjoy the richness of a Chicken Tikka Masala but want more depth and a little more heat. Made with pre-cooked chicken tikka using the Matt Cooper Bites Tikka Spice Blend, the chicken carries a smoky, spiced coating that holds its own against the sauce. This […]
I make no apologies for saying that this burger genuinely lives up to both its name and appearance. This fried chicken tikka burger brings together big flavour and proper texture in all the right ways. This recipe is a Matt Hutson special after I asked him to ditch the curries for one night only, and […]
In the heart of every great Desi pub mixed grill lies the humble seekh kebab—smoky, spiced, and sizzling straight off the skewer. But here’s a twist you might not expect: many of those juicy kebabs aren’t made with just lamb. In fact, blending lamb and chicken mince is a common practice, and not just to […]
In the heart of Walsall, Champy’s Bradford Arms has been redefining the Desi pub experience since 1988, blending Indian and Nepalese culinary traditions with classic British pub fare. One of their standout offerings? The crispy tandoori chicken wings – a dish the pub is famous for. I know not all of you are West Midlands […]
