If you’re after a high-protein, calorie-counted meal that doesn’t skimp on flavour, this Seekh Kebab Naan Pizza is a game-changer. Packed with lean protein and loaded with cheese and veggies it’s the perfect way to enjoy a delicious, guilt-free feast that will leave you questioning whether you’ll ever order a Dominos again! This dish takes […]
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In Desi pubs, seekh kebabs are the backbone of the iconic tandoori mixed grill, served alongside chicken tikka, lamb chops, wings and fish pakora if you are lucky. Seekh kebabs will almost certainly be seen on the menu as lamb, and whilst that will be the case, in many cases chicken mince is actually used […]
The Seekh Kebab Pakora is the ultimate fusion treat, combining two beloved classics into one mouthwatering snack. Imagine the juicy, spiced flavours of a lamb seekh kebab wrapped in a golden, crispy pakora coating — it’s the perfect pairing of tender, aromatic meat with a satisfyingly crunchy bite. Whether you’re hosting friends, looking for a […]
In the ever-evolving world of British takeaway culture, one culinary trend has emerged victorious: the munchie box. Originating from the bustling streets of Glasgow, this veritable feast-in-a-box has quickly captivated the hearts and stomaches of the UK. Munchie boxes typically started from Chinese takeaways in Scotland and it is now very common for them to […]
I know from the title of this one alone that you will have taken a look at this recipe!
Introducing the Lamb Seekh Scotch Egg. I stumbled across the though of maybe adapting a British classic and putting my own little twist on it.
Seekh kebab is easily one of my favourite starters. I think my love came for seekh kebab came from my many mixed grill conquests over the years – but not all desi pubs do this well in my opinion. I feel that seekh kebab is best with lamb mince and I believe that’s where a […]