Author Archives: Matt Cooper Bites

Salt & Pepper Chicken Recipe

Chinese salt and pepper chicken holds a special place in the culinary landscape of British Chinese takeaways, blending traditional Chinese flavours with British preferences to create a beloved dish enjoyed by many. In its simplest form, Chinese salt and pepper chicken features succulent pieces of chicken seasoned with a blend of spices then deep-fried to […]

Salt & Pepper Chips Recipe

Chinese takeaway style salt and pepper chips reigns supreme as one the nations most favourite takeaway dishes. The hallmark of salt and pepper chips lies in their simplicity and versatility. It’s proper comfort food. Over the decades, salt and pepper dishes have become synonymous with the British-Chinese takeaway experience, beloved by Brits for their crispy […]

Chicken Chasni Recipe

The Chasni – a beloved dish in British Indian cuisine, boasts a rich history intertwined with the cultural exchange between India and the United Kingdom. Originating from the Indian subcontinent, the term “Chasni” translates to “sugary syrup” in Hindi, a nod to the sweet and tangy flavour profile that characterises this curry. Historically, Chasni traces […]